All our bases are hand-stretched by our Master Pizzaioli and made with the highest-quality ingredients.
We use a sourdough preferment called “biga” in all our creations to deliver naturally flavorful products. Explore our range and choose the perfect solution for your business.
The Round Pizza base offers a classic product to the end customers, resembling the Italian tradition.
Dimensions: from 8" to 12" with options of thin and bigger (contemporary) crust too.
Main characteristics:
Parbaked pizza bases let restaurants serve authentic pizzas fast without skilled staff or costly equipment, ensuring consistency, reducing waste, and cutting labor costs — a simple, low-investment solution for delivering high-quality, fresh pizza efficiently and profitably.